Taste a terroir-inspired cuisine in a setting rich with history at Moulin de St-Laurent

This summer, take a moment to pause in the heart of Île d’Orléans and let yourself be carried away by an experience where terroir, nature and heritage come together. Nestled in a historic flour mill dating back to 1720, the Moulin de St-Laurent invites you to savour a renewed take on terroir cuisine, inspired by local products. Settle in on the terrace overlooking the waterfall and enjoy a moment suspended in time. On Sunday evenings, live music enhances the atmosphere and extends the experience. An essential stop to fully embrace the flavours of a Quebec summer.